饿

Julie Parenteau1, Jasmine Tsang1, Sara R Downs2

  • 1RNA Group, Département de microbiologie et d'infectiologie, Faculté de médecine et des sciences de la santé, Université de Sherbrooke, Sherbrooke, Québec J1E 4K8, Canada.

PubMed
概括

酵母细胞通过改变结合体组合来抵抗饥饿,特别是增加U1小核核核糖核蛋白 (snRNP). 这增强了关键内子的拼接,通过一种新的拼接酶驱动机制提高了饥饿耐受性.

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