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Updated: Jul 20, 2026

A Protocol for the Production of Gliadin-cyanoacrylate Nanoparticles for Hydrophilic Coating
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中和的微观结构和物理特性 /凝混合可食涂料和薄膜

Yuanzheng Li1, Yungang Cao1, Tiantian Fan1

  • 1School of Food Science and Engineering, Natural Food Macromolecule Research Center, Shaanxi University of Science and Technology, Xi'an 710021, China.

International journal of biological macromolecules
|June 24, 2025
PubMed
概括

这项研究开发了先进的食品包装膜,通过混合中和 (ANCUD) 和凝 (G). 最佳的 3:7 G/ANCUD比率显著改善了薄膜的性能,包括UV阻和机械强度.

关键词:
-中和化 兰 兰凝是什么意思 凝是什么意思薄膜的物理特性 薄膜的物理特性涂料的风生性质 涂料的风生性质

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