探索儿童情绪性饮食的影响:叙事审查
Maria Mentzelou1, Sousana K Papadopoulou2, Evmorfia Psara1
1Department of Food Science and Nutrition, School of the Environment, University of the Aegean, 81400 Myrina, Lemnos, Greece.
Pediatric reports
|June 25, 2025
概括
儿童的情绪性饮食正在上升,与肥胖和心理健康问题有关. 父母的行为和饮食对此有影响,需要为父母和孩子提供关于健康习惯的早期教育.
科学领域:
- 儿科健康 儿科健康
- 行为科学 行为科学
- 营养科学 营养科学
背景情况:
- 情绪性饮食,即以情绪为反应的饮食,是体重增加的重要危险因素.
- 它与肥胖,抑郁,焦虑,压力和一生中不良饮食习惯有关.
- 了解它对儿童的影响对于长期健康结果至关重要.
研究的目的:
- 审查和探索情绪性饮食对儿童的影响.
- 研究儿童情绪性饮食如何影响未来的精神和身体健康.
- 确定关键的促成因素和潜在的干预措施.
主要方法:
- 关于儿童情绪性饮食现有临床证据的叙事综述.
- 在主要数据库 (PubMed,Scopus,Web of Science,Google Scholar) 进行全面的文献搜索.
- 包括儿童群体的截面,纵向,描述和病例对照研究.
主要成果:
- 父母的行为是儿童发展情绪性饮食的重要危险因素.
- 儿童的情绪性饮食显示出与超重/肥胖和心理健康障碍的潜在关联.
- 儿童的饮食习惯在他们易受情绪性饮食的影响中起作用.
结论:
- 情绪性饮食的流行率正在增加,特别是在儿童中.
- 公共卫生战略应专注于教育父母识别和管理儿童情绪性饮食.
- 建议以学校为基础的计划来教育儿童健康的饮食模式和情绪调节.
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