价值意识的营养科学:通过反射性建立信誉
Bart Penders1,2, Alessandra Bordoni3, Hannelore Daniel4
1Käte Hamburger Kolleg "Cultures of Research" (CoRE), RWTH Aachen University, Aachen, Germany.
European journal of nutrition
|June 25, 2025
概括
科学家应采用价值意识的做法,包括立场陈述,以提高营养研究的透明度和可信度. 这种方法培养了一个更强大,更积极参与社会科学界.
科学领域:
- 营养科学 营养科学
- 科学方法科学方法学
- 认识论的认识论学.
背景情况:
- 价值观显著影响科学研究,从问题制定到知识应用.
- 科学界正在走向价值意识的科学,强调透明度和问责制,而不是没有价值的理想.
- 当前的利益冲突陈述通常集中在财务披露上.
研究的目的:
- 倡导在营养科学中整合定位性陈述.
- 通过承认研究人员的背景和价值观,促进透明度,反射性和开放对话.
- 鼓励转向视角认识论,以获得更可靠的科学知识.
主要方法:
- 与社会科学和人文科学实践进行并行研究.
- 提出立场陈述来表达研究人员背景和价值观的影响.
- 使用案例研究来说明各种立场陈述风格.
主要成果:
- 展示了各种方法来制作定位性陈述.
- 解决了在定位性陈述中关于主观性和身份本质主义的潜在批评.
- 为科学实践中实施定位性提供了一个框架.
结论:
- 拥抱价值意识和立场性增强了营养科学的可信度.
- 积极性陈述有助于更具社会参与和可靠的科学成果.
- 视角认识论通过多样化的观点来加强科学界.
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