食品消费在全球综合症中的作用:一个范围审查和概念模型
Giovanna Garrido1, Fernanda Costa Severo1, Samantha Marques Vasconcelos Bonfim1
1Department of Nutrition, School of Public Health, University of São Paulo-FSP-USP, São Paulo 01246-904, SP, Brazil.
概括
食品系统驱动慢性疾病和气候变化. 这次审查将食物消费,肥胖,营养不良和气候变化联系在一起,揭示了粮食不安全.
科学领域:
- 公共卫生 公共卫生
- 环境科学 环境科学
- 营养科学 营养科学
背景情况:
- 全球粮食系统导致慢性疾病的增加和气候变化.
- 食品消费,营养状况和环境变化的相互关联因素形成了一个全球性综合症.
研究的目的:
- 研究食物消费,肥胖,营养不良和气候变化之间的相互关系.
- 了解全球综合症框架内的联系.
- 开发一个概念模型,说明这些复杂的相互作用.
主要方法:
- 使用了一个范围审查方法.
- 在广泛的文献搜索 (11,208个引用) 之后,分析了12篇文章.
- 用Rayyan软件进行了相关研究的选和选择.
主要成果:
- 受社会经济因素影响的粮食不安全与肥胖和营养不良有关.
- 气候变化直接影响粮食的可用性和质量,并间接加剧粮食不安全.
- 报告指出,关于营养不良,气候变化和食品消费之间的综合关系的研究很少,特别是在拉丁美洲等地区.
结论:
- 这些发现强调了粮食不安全在全球综合症中的关键作用.
- 开发了一个概念模型,以可视化对综合症的多方面的影响.
- 需要进一步的研究和综合公共政策,以整体地解决粮食,健康和气候变化问题.
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