季节性是否会影响胃潰瘍穿孔? 一个单一中心的回顾性研究
Iva Krajnović1, Zenon Pogorelić1,2, Iva Perić3
1Department of Surgery, School of Medicine, University of Split, 21000 Split, Croatia.
这项研究发现,尽管春季的发病率较高,但胃潰瘍穿孔的季节性变化并不显著. 酒精消费与穿孔风险增加有关,而吸烟没有显著的关联.
科学领域:
- 胃肠病学 胃肠病学
- 手术紧急情况 手术紧急情况
- 流行病学 流行病学
背景情况:
- 穿孔性胃潰瘍是全球急性腹膜炎的主要原因,之前的研究表明季節性模式.
- 现代医学进步和气候变化需要重新评估胃潰瘍穿孔发生率的季节性变化.
研究的目的:
- 为了调查胃 perforation 的发生率的潜在季节性变化.
- 分析吸烟和饮酒等风险因素与胃潰瘍穿孔的关联.
主要方法:
- 从2021年1月到2024年4月,对104名成年患者进行回顾性分析,这些患者因胃潰瘍穿孔而接受了手术治疗.
- 收集的数据包括患者人口统计,风险因素 (吸烟,酒精),穿孔部位 (胃/十二指肠) 和结果.
- 病例按月份和季节分类,以评估时间变化.
主要成果:
- 没有观察到胃潰瘍穿孔率的统计学上显著的季节性或月度变化 (p > 0.05).
- 酒精消费与胃和十二指肠穿孔有显著的相关性 (p < 0.001).
- 吸烟与穿孔部位或整体发病率没有显著的关联 (p = 0.946).
结论:
- 饮酒似乎是胃潰瘍穿孔的重要危險因素.
- 在这项研究中,没有发现吸烟是统计学上显著的风险因素.
- 尽管春天略有占主导地位,但没有检测到胃穿孔的显著季节性变化.
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