, (Phaseolus vulgaris L.)

Asmat Farooq1, Vikas Sharma2, Sajad Ahmad Sofi3

  • 1Natural Product Laboratory, Division of Biochemistry, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-J), Chatha 180009, India; Proteomics Laboratory, Division of Plant Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (SKUAST-K), Shalimar 190025, India.

概括

在缺乏的情况下,普通豆植物的生长减少,影响光合作用,新陈代谢和抗氧化剂防御. 这项研究揭示了因低条件而发生的关键蛋白质变化和代谢转变.