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通过MSPE-GC/MS技术在不同类型的软饮料样本中确定双A,并为风险评估做出贡献

Samira Koti1, Mir-Jamal Hosseini2, Nabi Shariatifar3,4

  • 1Department of Food Safety and Hygiene, Zanjan University of Medical Sciences, Zanjan, Iran.

Scientific reports
|July 2, 2025
PubMed
概括

在软饮料中检测到双A (BPA),其含量因包装和体积而异. 健康风险评估表明,由于暴露于BPA,频繁消费者,特别是儿童可能面临潜在风险.

关键词:
双 A 是一种双.能量饮料是一种能量饮料.食品安全 食品安全在MSPE-GC/MS中使用.风险评估 风险评估 风险评估软饮料 软饮料 软饮料

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Gas Chromatography–Mass Spectrometry (GC–MS)01:14

Gas Chromatography–Mass Spectrometry (GC–MS)

Gas chromatography–mass spectrometry (GC–MS) is the combination of analytical techniques of gas chromatography and mass spectrometry in a single instrument for analyzing a mixture of compounds. The gas chromatograph separates the compounds in the mixture, and the mass spectrometer analyzes each compound separately to determine the molecular masses and molecular structures.
A gas chromatograph consists of a long, narrow capillary column with a polysiloxane coating on the inner wall....
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