湿

Jiaying Wu1, Gabriella Pinto1, Erin Kealey1

  • 1Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA.

PubMed
概括

研究人员测试了用于产品安全采样的替代性湿化剂. 试验性大豆,缓冲皮水,酸盐缓冲盐水和脱离离子水在恢复指示生物中显示出小差异,这表明诸如货架稳定性和非动物起源等实际因素是选择的关键.