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Updated: Sep 17, 2025

Adapting Human Videofluoroscopic Swallow Study Methods to Detect and Characterize Dysphagia in Murine Disease Models
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评估老年人食障碍的吞能力:高蛋白,低碳水化合物果汁配方与商业配方相比

Pichanun Mongkolsucharitkul1, Bonggochpass Pinsawas1, Thareerat Watcharachaisoponsiri1

  • 1Siriraj Population Health and Nutrition Research Group (SPHERE), Research Group and Research Network Division, Research Department, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, 10700, Thailand.

BMC geriatrics
|July 3, 2025
PubMed
概括

与商业选择相比,针对患有食障碍的老年人新型高蛋白质奶昔配方在减少吞困难和过早泄漏方面表现有前途.

关键词:
衰老的衰老 衰老的衰老消化不良症是什么 消化不良症这是一杯冰淋饮料.吞能力 吞能力

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