与成年人工作的营养支持医生的角色,责任和机会:批判性审查
Manpreet S Mundi1, Jeffrey I Mechanick2, Jayshil Patel3
1Division of Endocrinology, Diabetes, Metabolism and Nutrition, Mayo Clinic, Rochester, Minnesota, USA.
JPEN. Journal of parenteral and enteral nutrition
|July 3, 2025
概括
由于培训不足和系统性障碍,医生参与营养支持的比例很低. 本综述旨在加强医生参与临床营养,以获得更好的患者结果.
科学领域:
- 临床营养学 临床营养学
- 医学教育 医学教育
背景情况:
- 营养不良和营养过剩的双重负担需要改善医生在营养支持方面的培训.
- 医生参与高风险患者的营养护理是有限的,尽管像美国肠道和肠道营养学会 (ASPEN) 这样的组织已经建立.
- 障碍包括培训不足,保护时间不足,退款减少,营养支持团队少.
研究的目的:
- 批判性地审查关键领域,相关的医生参与营养支持.
- 确定提高医生参与和临床营养专业知识的策略.
- 通过更好的营养支持来改善患者护理和专业发展.
主要方法:
- 由ASPEN医生参与委员会进行了批判性审查.
- 审查侧重于具体领域:营养风险评估,肠道/肠道接入和支持,学术活动,董事会认证,行政职责,教育/培训,编码和报销.
主要成果:
- 医生在营养支持方面的培训往往不足.
- 显著的障碍阻碍了医生参与营养支持.
- 需要提高医生在临床营养方面的敏度.
结论:
- 培养营养支持医生的能力对于改善患者护理至关重要.
- 提高医生参与度可以丰富临床营养的个人和专业发展.
- 解决已识别的障碍对于推进营养支持实践至关重要.
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