为国际脊髓协会开发营养数据集的议定书:国际eDelphi方法
Priya Iyer1,2, Gary J Farkas3,4, Sherri L LaVela5,6
1Nutrition and Dietetics, Susan Wakil School of Nursing and Midwifery, Faculty of Medicine and Health, University of Sydney, Sydney, NSW, Australia. priya.iyer@sydney.edu.au.
Spinal cord
|July 3, 2025
概括
这项研究使用国际eDelphi调查为脊髓损伤 (SCI) 的成年人开发了基本营养数据集. 这些数据集旨在改善全球SCI患者的营养护理标准.
科学领域:
- 营养科学 营养科学
- 康复医学 康复医学 康复医学
- 临床数据标准 临床数据标准
背景情况:
- 最佳营养对于管理脊髓损伤 (SCI) 和改善患者的治疗结果至关重要.
- 现有的SCI成年人营养指南缺乏全面的,国际公认的数据集.
- 需要标准化数据集来指导SCI营养的临床实践和研究.
研究的目的:
- 开发国际脊髓协会 (ISCoS) 对于患有SCI的成年人基本和扩展的营养数据集.
- 建立SCI患者护理关键营养参数的共识.
- 为SCI提供基于证据的营养干预提供基础.
主要方法:
- 采用了一种国际性的三轮eDelphi调查方法.
- 一个由国际研究人员和临床医生组成的专家小组参加了会议.
- 使用四分位数间范围 (IQR) 标准和利克特级别评级上的同意率 (≥80%) 定义了共识.
主要成果:
- 该研究通过专家共识成功开发了ISCoS基本和扩展的营养数据集.
- 应用了强烈共识 (IQR ≤ 1) 和共识 (IQR > 1/≤ 2) 的具体标准.
- 利克特级别评级的协议门≥80%确保了可靠的数据点.
结论:
- 开发的ISCoS营养数据集为评估和管理SCI成人的营养提供了标准化的框架.
- 这些数据集将促进全球一致的数据收集,研究和临床决策.
- 预计这些数据集的实施将提高SCI患者的营养护理质量.
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