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一个参与式的框架来识别和排名多维解决方案的营养行为问题在女学生:一个基于利益相关者的混合方法研究研究
Nasrin Mehrjoyan1, Fatemeh Zarei2, Fazlollah Ghofranipour1
1Department of Health Education & Health Promotion, Faculty of Medical Sciences, Tarbiat Modares University, P.O. Box: 14115-111, Tehran Jalal AleAhmad Nasr, Tehran, Iran.
BMC public health
|July 3, 2025
概括
改善青少年女孩的营养行为需要多部门的合作. 这项研究优先考虑了诸如均衡饮食教育,家长会议和学校为更好的饮食习惯而开展的运动等干预措施.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 行为科学 行为科学
背景情况:
- 多部门合作是营养行为改变的关键.
- 青少年女孩面临着越来越多的不良饮食习惯,经常无法通过当前的干预措施得到满足.
- 复杂的社会,文化和环境因素影响青少年的营养.
研究的目的:
- 制定一个优先考虑的框架,以改善青少年女孩 (13-17岁) 的营养行为.
- 识别和排名有效的,可行的和文化上可以接受的干预措施.
主要方法:
- 混合方法方法结合了定性调查和利益相关者优先考虑.
- 与17名学生进行定向定性调查,以确定饮食挑战.
- 名义组技术 (NGT) 和分析层次流程 (AHP) 用于由9名专家和利益相关者优先考虑解决方案.
主要成果:
- 产生了121个候选解决方案,其中90个符合排名门.
- 文化接受度 (35.7%) 和可持续性 (18.1%) 是AHP的关键标准.
- 确定了优先级干预措施:均衡饮食教育,家长教育和学校营养运动.
结论:
- 一个由利益相关者驱动的框架确定了青少年女孩营养的高优先级干预措施.
- 建议的干预措施包括均衡饮食教育,家长参与,以及基于学校的运动.
- 未来的研究应该在现实环境中试点和评估这些干预措施.
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