:

Arun Karnwal1,2, Abdur Rauf3, Amar Yasser Jassim4

  • 1Department of Microbiology, Graphic Era (Deemed to be University), Dehradun, Uttarakhand, India.

Food chemistry: X
|July 4, 2025
PubMed
概括

基于粉的可食用薄膜为塑料提供了一个可持续的替代品. 纳米材料和生物聚合物的创新增强了它们的性能,为先进的,环保的食品包装解决方案提供了更好的解决方案.

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