Units and Standards of Measurement
Dietary Connections
IUPAC Nomenclature of Carboxylic Acids
Overview of Fatty Acid Metabolism
Inductively Coupled Plasma–Mass Spectrometry (ICP–MS): Overview
International System of Units
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Kai L Blumberg1, Kyle McKillop2, Pamela R Pehrsson2
1USDA Agricultural Research Service, Beltsville Human Nutrition Research Center, Beltsville, MD, United States; Oak Ridge Institute for Science and Education, Oak Ridge National Laboratory, Oak Ridge, TN, United States.
建立食品成分的通用数据报告标准对于准确的健康和营养见解至关重要. 该倡议旨在克服数据分离,并改善全球食品数据的可访问性.
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