研究笔记:饮食中的黄素共晶可提高产母的蛋质量和脂质代谢

Linglian Kong1, Qi Zhang2, Zeming Wang2

  • 1Office of Assessment, Jining Polytechnic, Jining, Shandong, 272037, China; College of Geodesy and Geomatics, Shandong University of Science and Technology, Qingdao, Shandong, 266590, China.

Poultry science
|July 9, 2025
PubMed
概括

食库尔库明共晶显著改善了产母的蛋质量和脂质代谢. 服用25 mg/kg的补充剂增加了蛋的重量和的强度,同时降低了胆固醇和脂肪的积累.