微波辐射预处理作为一种可持续的方法,从羽中获得生物活性化物
Álvaro Torices-Hernández1, Marta Gallego1, Leticia Mora1
1Instituto de Agroquimica y Tecnologia de Alimentos (IATA-CSIC), Avenue Agustin Escardino 7, 46980 Paterna, Spain.
International journal of molecular sciences
|July 12, 2025
概括
微波辐射预处理增强了羽的水解,产生具有抗氧化,抗糖尿病和抗高血压特性的生物活性. 这种可持续的方法将家禽副产品重新利用,以获得潜在的健康益处.
科学领域:
- 生物技术是生物技术.
- 生物化学 生化学
- 材料科学 材料科学 材料科学
背景情况:
- 羽是家禽业的重要副产品,这给环境管理带来了挑战.
- 对羽毛废物的利用对于可持续的工业实践至关重要.
研究的目的:
- 开发一种可持续的方法,使用微波 (MW) 辐射和酶处理来化羽.
- 为了评估生物活性的生成从羽毛水解.
主要方法:
- 羽被用酸盐水解,有或没有先前的微波 (MW) 辐射预处理.
- 通过测量抗氧化剂, neprilysin 抑制剂, dipeptidyl peptidase IV (DPP IV) 和血管素转化酶 (ACE-I) 抑制活性来评估水解酸的生物活性.
- 用质谱和in silico分析来表征序列.
主要成果:
- 微波辐射预处理与酸盐水解 (MWA) 结合,产生了最高的抗氧化剂和 neprilysin 抑制活性 (55%).
- 没有MW预处理的化物显示出最高的DPP IV (约. 50%) 和ACE-I (大约. 70%) 的抑制性活动.
- 兆瓦的预处理提高了酸的水解效率,产生了多功能生物活性.
结论:
- 结合MW辐射和酶性水解,为羽的再利用提供了一个可持续的战略.
- 生产的生物活性具有潜在的抗氧化剂,抗糖尿病和抗高血压特性.
- 这种方法有助于减少浪费,并从家禽副产品中创造增值产品.
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