:

Saad Bakrim1, Nasreddine El Omari2, Ouadie Mohamed El Yaagoubi3

  • 1Geo-Bio-Environment Engineering and Innovation Laboratory, Molecular Engineering, Biotechnology and Innovation Team, Polydisciplinary Faculty of Taroudant, Ibn Zohr University, Agadir, Morocco.

PubMed
概括

饮食中的植物化学物质可以通过影响DNA甲基化和基因素修饰来逆转促进癌症的表观遗传变化. 这些天然化合物为基于饮食的癌症预防和治疗策略提供了有希望的途径.

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