缓释抗菌薄膜装有基于塔皮奥卡粉的针叶精油,用于面包保存

Hui Chang1,2, Ying Zhao3, Jie Zhang3

  • 1School of Pharmacy, International Collaborative Research Center for the Development and Utilization of Tropical Food for Special Medical Purpose, Hainan Medical University, Haikou 571199, China.

Food chemistry: X
|July 18, 2025
PubMed
概括

绿色包装材料制成的改性塔皮奥卡粉和丁香精油 (Ceo) 显示出出色的屏障特性和生物降解性. 这些活性食品包装膜有效地延长面包的保质期,为塑料包装提供了一个可持续的替代品.

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