电子束和X射线技术在农业和食品加工:可行的替代品-60可行
Chandni Praveen, Isabella A McGrath1, Neha S Wavare1
1Department of Food Science and Technology, Texas A&M University, College Station, TX.
Health physics
|July 22, 2025
概括
基于机器的电子束 (eBeam) 和X射线技术为食品加工和农业提供了比传统的60Co玛辐射更安全,更经济和更有效的替代方案. 本综述探讨了它们的采用,挑战和可持续实施的解决方案.
科学领域:
- 食品科学与技术 食品科学与技术
- 农业工程 农业工程
- 辐射物理 辐射物理
背景情况:
- 电离辐射对于食品安全,保质期延长和国际贸易至关重要.
- 传统的60Co玛辐射面临着安全性,容量,成本和安全性方面的问题.
- 基于机器的电子束 (eBeam) 和X射线技术正在成为可持续的替代品.
研究的目的:
- 对农业和食品加工中电离辐射的科学和技术的全球现状进行审查.
- 为了识别eBeam技术采用的障碍.
- 为向可持续技术过渡提出解决方案.
主要方法:
- 审查当前的科学文献和技术进步.
- 对商业采用趋势和经济因素的分析.
- 确定EBeam和X射线技术面临的挑战和潜在解决方案.
主要成果:
- 电子光束和X射线技术提供了更好的经济性,吞吐量和剂量控制超过60Co.
- 这些技术在全球范围内越来越多地被采用到收获前和收获后的应用中.
- 关键的挑战包括高的初始投资,缺乏熟悉度和监管障碍.
结论:
- 电子光束和X射线技术代表了从食品和农业中60Co的可行和可持续的转变.
- 解决投资,教育和监管方面的问题对于更广泛的采用至关重要.
- 技术进步正在推动这些更安全的替代品的商业规模实施.
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