健康生活方式与所有原因和特定原因死亡率的关联在可能患有萨科佩尼亚的个人中:基于人口的队列研究
Ning Wang1,2,3, Yuqing Zhang4,5, Junqing Xie6
1Department of Orthopaedics, Xiangya Hospital, Central South University, 87 Xiangya Road, Kaifu District, Changsha, 410008, China, 86 073184327326.
JMIR aging
|July 28, 2025
概括
健康的生活方式显著降低了可能患有肉症的个体的死亡风险. 采用最佳的生活方式选择可以防止超过25%的死亡在这个弱势群体.
科学领域:
- 老年学是指老年学的学科.
- 公共卫生 公共卫生
- 流行病学 流行病学
背景情况:
- 可能的肉类与死亡率的增加有关,但缺乏有效的治疗方法.
- 生活方式因素对可能的肉症死亡率的影响需要澄清.
- 了解这些关联可以为有针对性的健康干预提供信息.
研究的目的:
- 量化健康生活方式对所有原因和特定原因死亡率在可能的sarcopenic群体的影响.
- 利用大规模的前性队列研究进行可靠的分析.
主要方法:
- 利用英国生物库的数据,从20654名可能患有肉症的个体 (年龄在40-69岁) 获取数据.
- 使用EWGSOP2标准确定了可能的肉类.
- 采用了考克斯的比例危险模型和可归因于人口的风险分析.
主要成果:
- 所有评估的健康生活方式因素 (不吸烟,适度饮酒,体力活动,健康饮食,限制电视,充足的睡眠,社交联系) 都与死亡率的降低有关.
- 累积的健康生活方式得分显示了剂量反应关系与较低的全因死亡率.
- 与0-2因素相比,健康的生活方式 (6-7因素) 与67%的死亡风险降低有关.
- 癌症,心血管,呼吸道和消化系统疾病的死亡风险有显著降低.
结论:
- 健康的生活方式与可能患有肉症的个体全因和因特定死亡率的降低密切相关.
- 实施健康生活方式的改变可能会防止该人口中25.7%的死亡.
- 这凸显了生活方式干预对于管理可能的肉症和改善寿命的重要性.
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