益生菌作为抗氧化剂策略,用于管理糖尿病及其并发症
Max Denisson Maurício Viana1, Sthefane Silva Santos1, Anna Beatriz Oliveira Cruz1
1School of Pharmacy, Federal University of Bahia, Salvador 40170-290, BA, Brazil.
Antioxidants (Basel, Switzerland)
|July 29, 2025
概括
益生菌显示出抗氧化剂和血糖控制对治疗糖尿病 (DM) 的好处. 有证据表明,通过减少氧化应激,它们可能有助于预防DM并发症,如神经病变和病变.
科学领域:
- 微生物学和内分泌学
- 代谢障碍和肠道微生物组研究
背景情况:
- 糖尿病是一种由高血糖症定义的慢性代谢障碍,导致微血管并发症.
- 过高血糖会加剧氧化压力,改变肠道微生物群,导致DM的进展.
- 益生菌正在研究其减轻这些病理过程的潜力.
研究的目的:
- 审查关于益生菌在糖尿病管理中的抗氧化性质的临床前和临床证据.
- 探索益生菌影响氧化应激和DM中的血糖控制的机制.
- 评估益生菌在管理DM相关并发症,特别是神经病变和病的疗效.
主要方法:
- 临床前研究和临床试验的系统审查.
- 专注于与益生菌菌株相关的证据,特别是乳杆菌和双菌.
- 对测量氧化应激标志物,血糖控制和并发症结果的研究进行分析.
主要成果:
- 益生菌干预,特别是与*Lactobacillus*和*Bifidobacterium*,显示出显著的低血糖和抗氧化作用.
- 观察到的好处包括增强抗氧化酶活性和减少脂质过氧化和化应激的标志物.
- 益生菌在改善糖尿病神经病变和神经病变方面表现有前途.
结论:
- 益生菌代表了一种可行的补充策略,用于管理糖尿病及其并发症.
- 氧化应激是一种由益生菌干预调节的关键治疗标.
- 需要进一步进行严格的临床试验,以优化DM管理的益生菌菌株,配方和剂量.
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