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Updated: Sep 13, 2025

Author Spotlight: A Computational Approach to Decipher Amino Acid Preferences in Multispecific Protein-Protein Interactions
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基于炼金术转化框架的相对绑定自由能量方法:预测乌玛米衍生物的乌玛米识别值的有效策略

Zhiyong Cui1, Tianxing Zhou1, Yueming Wang1

  • 1Department of Food Science & Technology, School of Agriculture & Biology, Shanghai Jiao Tong University, Shanghai 200240, P.R. China.

Journal of agricultural and food chemistry
|July 29, 2025
PubMed
概括

本研究介绍了相对结合自由能 (RBFE) 方法,用于预测乌玛米的味觉活性. RBFE准确地预测口味,并有助于设计新的乌玛米.

关键词:
活动悬崖活动悬崖.化学自由能量是一种非化学的自由能量.密度函数理论密度函数理论这是一个认可门.乌玛米可以作为一种.

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