食脂肪对肠道微生物组成和功能的影响在卵巢癌小鼠模型中的卵巢癌

Mariam M AlHilli1,2,3, Naseer Sangwan4,5, Alex Myers4

  • 1Department of Subspeciality Care for Women's Health, Division of Gynecologic Oncology, Obstetrics and Gynecology Institute, Cleveland Clinic, 9500 Euclid Avenue A81, Cleveland, OH, 44115, USA. alhillm@ccf.org.

PubMed
概括

素和高脂肪/低碳水化合物饮食通过减少肠道微生物群的多样性来加速卵巢癌的生长. 低脂肪/高碳水化合物饮食促进多样性,并可能提供预防癌症进展的保护作用.