转移性RCC的营养护理:患者的经验和报告的未解决的需求
Karin Kastrati1, Jutta Huebner2, Anna P Kipp3
1Klinik Für Innere Medizin II, University Hospital Jena, Am Klinikum 1, 07747, Jena, Germany. karin.kastrati@uni-jena.de.
概括
许多细胞癌 (RCC) 患者面临着严重的营养问题,如腹和食欲丧失. 医疗保健团队往往未能解决这些问题,影响生活质量,并强调需要综合营养护理.
科学领域:
- 在瘤学瘤学.
- 营养科学 营养科学
- 患者报告的结果
背景情况:
- 细胞癌 (RCC) 由于这种疾病及其治疗方法,提出了独特的营养挑战.
- 关于这些营养问题的现实流行率和RCC患者的医疗保健团队反应的数据有限.
研究的目的:
- 调查患者报告的RCC患者营养问题的患病率.
- 评估医疗保健团队对这些营养挑战的反应.
主要方法:
- 一项由46个问题组成的调查与德国RCC患者的患者组织一起开发.
- 在线调查于2022年4月至7月进行,分析了94个回复.
- 描述性和推断性统计数据被用于分析人口统计,营养和护理经验数据.
主要成果:
- 60.6%的RCC患者报告了营养问题,包括腹,食欲丧失和恶心.
- 几乎一半 (49.4%) 经历了无意减肥,但只有13.9% 被转介给营养专家.
- 超过三分之二的人报告对身体状况和生活质量产生负面影响,67%的人认为他们的需求没有被认真对待.
结论:
- 在提供给RCC患者的营养护理中存在显著的差距.
- 积极的营养查和评估并不总是按照指导方针进行.
- 营养咨询和支持还没有被纳入常规瘤治疗中.
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