评估沙特年轻成年人的饮食质量和社会人口统计因素之间的关联
Abeer Salman Alzaben1, Kholoud Rashed Alresheedi1, Huny M Bakry1
1Department of Health Sciences, College of Health and Rehabilitation Sciences, Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia.
Frontiers in nutrition
|August 5, 2025
概括
沙特阿拉伯的大多数年轻人饮食质量不佳 (DQ) 基于简短健康饮食指数 (sHEI). 女参与者和南部地区的参与者表现出更好的DQ,突出了有针对性的营养教育领域.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 社会人口统计学 社会人口统计学
背景情况:
- 饮食质量 (DQ) 对年轻人的健康至关重要.
- 在沙特阿拉伯了解DQ是有限的.
- 社会人口统计学因素可能会影响饮食模式.
研究的目的:
- 在沙特阿拉伯的年轻成年人中使用简短健康饮食指数 (sHEI) 评估DQ.
- 探索该人口中DQ和社会人口统计学因素之间的关系.
主要方法:
- 在沙特阿拉伯进行了一项观察性,横截面的研究.
- 在线分发了一份经过验证的sHEI问卷,翻译并根据当地相关性进行调整.
- 分析了来自605名年轻成年人 (18-25岁) 的数据.
主要成果:
- 平均总sHEI得分表明参与者中的DQ很差.
- 身体质量指数 (BMI) 与充足度得分的负相关性较弱.
- 作为女性和居住在南部地区与较高的总体sHEI和充足度得分有关.
结论:
- 沙特阿拉伯的大多数年轻人表现出低于最佳的DQ.
- 营养教育应强调DQ,可持续实践和健康饮食行为.
- 进一步的研究应该调查与生活方式因素和更广泛的社会人口统计学变量相关的DQ.
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