氧化糖发酵过程中的乙酸代谢增强了工程酸耐受性Issatchenkia orientalis中的3基酸生产

Deokyeol Jeong1, Dahye Lee1, Junli Liu2

  • 1Department of Food Science, Purdue University, West Lafayette, IN 47907, USA; Whistler Center for Carbohydrate Research, Purdue University, West Lafayette, IN 47907, USA.

Bioresource technology
|August 7, 2025
PubMed
概括

在这项研究中,从富含乙酸的生物质中改造了酵母,以产生3-基酸 (3-HP). 这种耐酸菌株获得了高的3HP标位,证明了生物塑料前体生产的潜力.

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