在高H2S排放中减少碳足迹:为甘生物炼油厂提供协同作用的微藻-细菌溶液
André do Vale Borges1, Andrés Felipe Torres Franco2, Márcia Helena Rissato Zamariolli Damianovic2
1Institute of Sustainable Processes, Dr. Mergelina, s/n, Valladolid 47011, Spain; Biological Processes Laboratory (LPB), São Carlos School of Engineering (EESC), University of São Paulo (USP), Av. João Dagnone, 1100, Santa Angelina, São Carlos, São Paulo 13563-120, Brazil.
Journal of hazardous materials
|August 17, 2025
概括
这项研究引入了一种新的微藻-细菌系统,用于处理危险的甘葡萄废气,有效地去除硫化 (H2S) 和二氧化碳 (CO2). 该系统有效地将硫酸盐转化为生物质,为生物炼油厂提供可持续的解决方案.
科学领域:
- 环境生物技术 环境生物技术
- 微生物学 微生物学
- 生物反应器工程 生物反应器工程
背景情况:
- 甘葡萄酒在发酵过程中产生危险的硫化 (H2S) 和二氧化碳 (CO2).
- 高水平的H2S会给环境带来风险,并导致传统处理系统的运行问题.
- 需要有效和强大的方法来处理这些具有挑战性的工业废气.
研究的目的:
- 研究一种基于的结合微藻-细菌 (CMB) 系统,用于同时减少H2S和封存CO2.
- 评估CMB系统在处理高强度维纳斯发酵废气中的效率和容量.
- 在运营压力下评估硫的价值化和系统的稳定性.
主要方法:
- 一个14L泡柱光生物反应器被用来培养CMB系统.
- 该系统受到葡萄发酵脱气的流量增加的影响.
- 分析了H2S和CO2去除效率,消除能力和硫质量平衡.
主要成果:
- 在72小时内,CMB系统实现了100%的H2S和98.2%的CO2去除.
- 最大的H2S消除能力达到了30.3gS-H2S m−3 h−1.
- 高达99%的硫酸盐被转化为生物质,这表明硫的有效利用和没有堵塞.
结论:
- 该CMB系统提供了一个高效,耐堵塞的生物解决方案,用于处理危险的酸性废气.
- 这种方法可以实现可持续的维纳斯价值化和生物炼油厂的二氧化碳封存.
- 该系统表现出对高H2S负载和优化无机碳水平的稳定性和适应性.
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