:

Yusong Qiu1, Jiahui Wen2, Nan Jia2

  • 1College of Marine Sciences, Fujian Agriculture and Forestry University, No.15 Shangxiadian Rd., Cangshan District, Fuzhou 350002, China; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.

概括

乳化是一种转化后的修饰,将瘤代谢与表观遗传联系起来,促进癌症的进展. 藻类多糖因调节乳糖和增强免疫疗法而具有抗癌作用的潜力.