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Updated: Sep 10, 2025

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波罗的海的变化:营养物质减少与气候变暖之间

Joachim Kuss1, Peter Holtermann2, Lars Umlauf2

  • 11Department of Marine Chemistry, Leibniz Institute for Baltic Sea Research Warnemünde (IOW), Rostock, Germany;

Annual review of marine science
|August 21, 2025
PubMed
概括

尽管营养物质负载有所减少,但由于深水酸盐的积累阻碍了氧气供应,波罗的海的肥沃化仍在继续. 了解酸盐循环的物理驱动因素是改善地表水质的关键.

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