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Updated: May 1, 2026

Single-throughput Complementary High-resolution Analytical Techniques for Characterizing Complex Natural Organic Matter Mixtures
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Single-throughput Complementary High-resolution Analytical Techniques for Characterizing Complex Natural Organic Matter Mixtures

Published on: January 7, 2019

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综合微生物组 - 代谢组分析和功能菌株验证揭示了普埃尔茶堆发酵过程中的关键生化变化

Mengkai Hu1, Huimin Zhang1, Leisa Han1

  • 1Engineering Laboratory for Industrial Microbiology Molecular Beeding of Anhui Province, College of Biologic & Food Engineering, Anhui Polytechnic University, 8 Middle Beijing Road, Wuhu 241000, China.

Microorganisms
|August 28, 2025
PubMed
概括

这项研究揭示了推动茶发酵的关键微生物和代谢物. 优化微生物群落可以增强茶叶的味道和健康益处.

关键词:
胡茶大分子降解微生物群落非目标代谢分析的发酵

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