咖啡微生物在各种品种和生态中的作用

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Updated: Sep 9, 2025

Caffeine Extraction, Enzymatic Activity and Gene Expression of Caffeine Synthase from Plant Cell Suspensions
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Caffeine Extraction, Enzymatic Activity and Gene Expression of Caffeine Synthase from Plant Cell Suspensions

Published on: October 2, 2018

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Yihong Wu1,2, Xiu Zhao1,2, Zuquan Wang1,2

  • 1College of Tropical Crops, Yunnan Agricultural University, Pu'er 665001, China.

Microorganisms
|August 28, 2025
PubMed
概括

咖啡植物对疾病的抵抗与其微生物组有关. 抗病的咖啡品种拥有有益的微生物,而易受感染的咖啡品种则拥有病原体,影响植物健康和生物控制策略.

关键词:
同时发生的网络分析咖啡植物微生物组生态的专业化微生物群落结构耐腐蚀的咖啡品种

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