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Updated: May 2, 2026

Preparation and Characterization of SDF-1α-Chitosan-Dextran Sulfate Nanoparticles
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基托桑-纤维素纳米晶体纳米复合物的优化,特征和稳定性

Rafaela Venâncio Flores1, Meirielly Jesus2, Joana Santos2

  • 1Departamento de Tecnologia de Alimentos, Universidade Federal de Viçosa, Campus Universitário, s/n, CEP 36570-900 Viçosa, MG, Brazil.

International journal of biological macromolecules
|August 30, 2025
PubMed
概括

研究人员为食品应用开发了稳定的和纳米晶纤维素纳米复合物. 这种3:1的比率显示出极好的热稳定性和分散性,提高了食品的质量和保质期.

关键词:
功能性食品的成分纳米载体纳米晶体纤维素聚电解质复合物

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Improving a drug's stability in the gastrointestinal (GI) tract is paramount for enhancing its bioavailability and therapeutic effectiveness. Various strategies are employed to protect the drug from the harsh gastric milieu and to ensure its release and absorption at the desired site within the GI tract.Polymer coatings are one such method used to shield drugs from the stomach's acidic environment. By preventing premature drug release, these coatings improve the bioavailability of unstable...
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