相关实验视频

Updated: Sep 9, 2025

A Modified QuEChERS-HPLC Method for Detection of Polycyclic Aromatic Hydrocarbons in Zebrafish Embryos Exposed to Fine Particulate Matter
04:39

A Modified QuEChERS-HPLC Method for Detection of Polycyclic Aromatic Hydrocarbons in Zebrafish Embryos Exposed to Fine Particulate Matter

Published on: June 13, 2025

249

校正:使用富含PEITC的蔬菜从烤肉中排毒异环芳氨酸:随机交叉对照试验

Nitipon Kaewsit1, Thunnalin Winuprasith2, Dunyaporn Trachootham2

  • 1Master of Science Program in Toxicology and Nutrition for Food Safety, Institute of Nutrition, Mahidol University, Nakhon Pathom, 73170, Thailand.

Food & function
|September 2, 2025
PubMed
概括

一个富含PEITC的蔬菜有效地减少了烤肉中的异环芳氨酸 (HAA). 这一发现提供了一种减轻制食品中HAA暴露的饮食策略.

更多相关视频

Source and Route of Pyrrolizidine Alkaloid Contamination in Tea Samples06:04

Source and Route of Pyrrolizidine Alkaloid Contamination in Tea Samples

Published on: September 28, 2022

2.1K
A Protocol for Detecting and Scavenging Gas-phase Free Radicals in Mainstream Cigarette Smoke09:23

A Protocol for Detecting and Scavenging Gas-phase Free Radicals in Mainstream Cigarette Smoke

Published on: January 2, 2012

19.5K

相关概念视频

Cancer Prevention02:59

Cancer Prevention

Several factors can increase the risk of cancer in an individual. About 50% of cancer cases can be prevented by adopting a healthy lifestyle, regular exercise, eating healthy, and following a modest cancer prevention diet. Epidemiological studies have consistently shown that populations with vegetable and fruit-rich diets have reduced the incidence of cancer. On the other hand, populations who have a diet rich in animal fat, red meat, junk food, or high calories are predisposed to cancer.
Some...
6.3K