在中国成年人中大豆消费与代谢综合征之间的关联:一个横截面研究

Khemayanto Hidayat1, Yan-Hui Huang2, Xiao-Yan Qian2

  • 1Department of Nutrition and Food Hygiene, School of Public Health, Soochow University, Suzhou, China.

Frontiers in nutrition
|September 2, 2025
PubMed
概括

较高的豆类摄入量与较低的代谢综合征 (MetS) 和其成分风险有关,特别是在女性中. 需要进一步的研究来证实这些发现,并探讨豆类食品的具体影响.

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