人口群体之间的耻辱类型差异
Rachel L Vollmer1, Teresa Drake1, Sokonie Reed2
1Department of Family and Consumer Sciences, Bradley University, Peoria, IL.
Journal of nutrition education and behavior
|September 3, 2025
概括
食物不安全的大学生因背景而有不同的耻辱感. 第一代学生和非常低的粮食安全状况与更高的披露担忧相关,而白人学生则报告较少的个性化耻辱.
科学领域:
- 社会科学
- 公共卫生
- 高等教育研究
背景情况:
- 粮食不安全是大学生普遍面临的问题,
- 与粮食不安全相关的耻辱感会阻止学生寻求必要的资源和支持.
- 了解不同学生群体的歧视细微差别对于制定有针对性的干预措施至关重要.
研究的目的:
- 在各种人口和学生特征中比较耻辱构造,包括个性化的耻辱,披露问题,消极的自我形象和公众态度.
- 找出食物不安全的大学生特定小组,
主要方法:
- 对报告粮食不安全的大学生进行了一项横向的在线调查.
- 收集的数据包括粮食安全状况,人口统计信息以及与粮食不安全相关的耻辱措施.
- 使用统计分析,包括单向ANOVA和独立的t测试,以检查耻辱的差异.
主要成果:
- 与边缘/粮食安全和非第一代学生相比,粮食安全非常低的第一代学生报告了显著更高的披露担忧 (P=0.05).
- 白人学生比非白人的学生报告的个性化耻辱明显较小 (P=0.04).
结论:
- 这项研究强调, 与粮食不安全相关的耻辱经历在大学生中并不统一.
- 特定的人口因素,如第一代地位和种族,与不同的耻辱模式有关.
- 调查结果强调需要专门的支持系统来应对粮食不安全的学生所面临的各种耻辱感.
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