基于数字的营养干预使用饮食方法来阻止高血压 (DASH) 饮食:系统范围审查
Elizabeth Dodge1, Patricia J Kelly2, Basil H Aboul-Enein3,4
1Applied Nutrition Graduate Program, College of Professional Studies, University of New England, 716 Stevens Ave, Portland 04103, Maine, USA.
International journal of hypertension
|September 8, 2025
概括
使用饮食方法阻止高血压 (DASH) 饮食的数字干预措施对控制血压和改善健康有希望. 这些基于技术的方法有效地提高营养行为,并支持高血压管理.
科学领域:
- 营养科学 营养科学
- 数字健康数字健康
- 心血管健康 心血管健康
背景情况:
- 停止高血压的饮食方法 (DASH) 饮食是管理高血压的成熟饮食策略.
- 数字干预提供了一个可扩展的平台,用于传播饮食指南.
- 本综述侧重于DASH饮食的基于技术的应用.
研究的目的:
- 系统地评估使用DASH饮食模式的数字干预措施的有效性.
- 评估这些干预措施对血压和相关健康结果的影响.
- 确定影响数字DASH饮食干预措施成功的因素.
主要方法:
- 一个系统的范围审查,遵循PRISMA指南.
- 从1997年到2025年1月,在14个数据库中进行了搜索.
- 包括24项研究,包括随机对照试验和队列研究.
主要成果:
- 数字DASH干预措施对血压 (BP),营养行为和体重管理产生了积极的影响.
- 观察到BP和食盐摄入量的显著降低.
- 改善饮食质量和潜在的医疗保健成本节省被报告为次要结果.
结论:
- 技术增强的DASH饮食干预措施在改善心血管健康和饮食习惯方面表现出有效性.
- 数字平台显示出广泛的高血压管理和改善公共卫生结果的潜力.
- 优化干预设计,技术集成和用户参与对于最大限度地提高效率和可持续性至关重要.
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