e-

Huihui Wang1, Aying Wen1, Yuhang Du1

  • 1Key Laboratory of Screening, Prevention, and Control of Food Safety Risks, State Administration for Market Regulation, Jiangnan University, Wuxi, Jiangsu Province, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu Province, China; State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, Jiangsu Province, China.

Food chemistry
|September 10, 2025
PubMed
概括

一种新型的双重功能粉共聚物,二甲基粉移植的e-多聚氨酸共聚物 (DIA-ε-PL粉),有效地去除杀虫剂残留物并杀死水果上的细菌. 这种环保的替代方案提供了高效率,没有对人类的毒性问题.