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Updated: Jan 18, 2026

Fruit Volatile Analysis Using an Electronic Nose
11:02

Fruit Volatile Analysis Using an Electronic Nose

Published on: March 30, 2012

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和香味驱动了长期储存中"Annurca"PGI果的非线性偏好曲线

Giandomenico Corrado1, Alessandro Mataffo1, Pasquale Scognamiglio1

  • 1Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy.

Foods (Basel, Switzerland)
|September 13, 2025
PubMed
概括

安努尔卡果的感觉质量在储存期间因味而下降,影响了消费者的喜好. 调查结果表明,通过减轻纹理损失和针对这种原生原味产品的各种消费者细分市场来优化商业战略.

关键词:
马卢斯家中的家禽.储存冷藏室的冷藏室是一个冷藏室.肉味 肉味 肉味偏好驾驶员的驾驶员感官分析是一种感官分析.

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