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Updated: Jan 18, 2026

PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis
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PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis

Published on: May 11, 2017

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对挥发性有机化合物的光谱研究,以评估咖啡的真实性

Arianna Elefante1,2, Marilena Giglio2, Lavinia Mongelli2

  • 1Consiglio Nazionale delle Ricerche (CNR), Istituto di Fotonica e Nanotecnologie, 70126 Bari, Italy.

Molecules (Basel, Switzerland)
|September 13, 2025
PubMed
概括

本研究定义了用于咖啡认证的挥发性有机化合物 (VOC) 的红外光谱特征. 这些独特的VOC指纹可以帮助区分咖啡的来源,改善质量控制.

关键词:
美国的FTIR是FTIR.咖啡分析 咖啡分析开放的开放的开放的开放的开放皮拉辛 (Pyrazine) 是一种酸盐.氨酸是什么?氨酸是什么?

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