应用半自动定位方法使用网络摄像头来确定牛奶和乳制品中的
Alexander Shyichuk1,2, Dorota Ziółkowska1, Iryna Shyychuk1
1Faculty of Chemical Technology and Engineering, Bydgoszcz University of Science and Technology, Seminaryjna 3, 85-326 Bydgoszcz, Poland.
Molecules (Basel, Switzerland)
|September 13, 2025
概括
这项研究提出了一种新的方法,用于量化乳制品中的,使用半自动复合计定位和网络摄像头. 这种方法为牛奶和各种乳制品提供了准确可靠的含量测定.
科学领域:
- 分析化学 分析化学
- 食品科学 食品科学 食品科学
- 生物化学 生化学
背景情况:
- 是人类饮食中必不可少的营养素,需要精确量化牛奶和奶制品.
- 传统的测定方法可能是复杂和耗时的.
研究的目的:
- 开发和验证一种半自动复合计定位方法,用于牛奶和乳制品中的.
- 使用网络摄像头作为颜色变化探测器,用于增强分析信号检测.
主要方法:
- 半自动复合计定位用于量化.
- 一个网络摄像头捕获了白色背景上的的乳制品分散的颜色变化.
- 分析的分析信号包括RGB颜色组件和Hue参数,使用calcein和HNB指标.
主要成果:
- 开发的方法表现出极好的线性 (R2 = 0.9999) 和准确性.
- 相对标准偏差 (RSD) 的值在0.3%至2.9%之间.
- 恢复值在105%至113%之间,表明高精度.
结论:
- 基于网络摄像头的定位方法为各种乳制品中的确定提供了可靠和准确的方法.
- 这种技术为常规分析牛奶,发酵产品,奶油和小奶酪中的提供了切实可行的替代方案.
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