(多) ,肠道微生物群和生物节奏之间的相互作用:大脑健康新范式的前景
Cristina Torres-Fuentes1,2,3, Harriët Schellekens4,5, John F Cryan4,5
1Nutrigenomics Research Group, Department of Biochemistry and Biotechnology, University Rovira i Virgili, Tarragona, Spain.
Critical reviews in food science and nutrition
|September 13, 2025
概括
在植物中发现的食多,通过肠道微生物和身体节律影响大脑健康. 了解这些相互作用对于开发针对神经保护的食策略至关重要.
科学领域:
- 营养神经科学 营养神经科学
- 微生物组研究 微生物组研究
- 时间生物学 时间生物学
背景情况:
- 饮食中的多是肠道微生物群代谢的植物化合物,影响全身和大脑健康.
- 多与神经保护,减少神经炎症和改善肠-大脑通信有关.
- 昼夜节律与多生物活性和肠道微生物群的振荡相互作用,影响它们对健康的影响.
研究的目的:
- 审查饮食中的多醇,昼夜节律和肠道微生物群之间的复杂相互作用.
- 突出它们在维持和增强大脑健康方面的共同作用.
- 识别受这些因素影响的多代谢和神经保护方面的知识差距.
主要方法:
- 文献综述综合了有关多,昼夜节律和肠道微生物组的当前研究.
- 分析这些组成部分与神经保护和肠-大脑通信联系的机制.
- 确定需要进一步研究的领域,特别是人体试验和多主题方法.
主要成果:
- 聚的神经保护作用由肠道微生物群的新陈代谢调节,并受到昼夜节律的影响.
- 肠道微生物群的日常振荡会影响多的新陈代谢和生物活性.
- 微生物群和多代谢 (元类型) 的个体变化会影响结果.
结论:
- 了解多,肠道微生物群和昼夜节律的整合对于神经保护至关重要.
- 需要进一步研究多摄入的时间及其与微生物节律的相互作用.
- 这种知识可以推进用于认知性和降低神经退行性疾病风险的精准营养策略.
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