发酵玉米粉的益生菌,益生菌和后生菌性质及其在2型糖尿病管理中的应用

Lemohang Gumenku1,2, Ochuko Lucky Erukainure1,2, Md Shahidul Islam3

  • 1Department of Microbiology, School of Life Sciences, University of KwaZulu-Natal, Durban 4000, KwaZulu-Natal, South Africa.

World journal of diabetes
|September 15, 2025
PubMed
概括

发酵玉米粉可以通过调节肠道微生物群来治疗2型糖尿病. 它的益生菌,益生菌和后生菌特性支持血糖控制和胰岛素敏感性.

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