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甜菜 (Beta vulgaris) 在预防结直肠癌的潜力,使用在分析

Adisti Dwijayanti1,2, Norma N Azizah2, Linda Erlina3,4

  • 1Department of Medical Pharmacy, Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia.

Narra J
|September 15, 2025
PubMed
概括

甜菜提取物显示出通过抑制细胞增殖来预防结肠直肠癌 (CRC) 的潜力. 它的化合物,如奎尔素和贝他宁,准细胞循环基因,提供一种天然的治疗策略来阻止CRC的进展.

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Several factors can increase the risk of cancer in an individual. About 50% of cancer cases can be prevented by adopting a healthy lifestyle, regular exercise, eating healthy, and following a modest cancer prevention diet. Epidemiological studies have consistently shown that populations with vegetable and fruit-rich diets have reduced the incidence of cancer. On the other hand, populations who have a diet rich in animal fat, red meat, junk food, or high calories are predisposed to cancer.
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