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Updated: Jan 16, 2026

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来自豆类 (Phaseolus vulgaris L.) 陆地品种的生物可访问化合物在短暂转染的 HepG2 细胞中激活 PPARγ

Pia Eckhof1, Nélida Nina2, Sarah Bauer3

  • 1Department of Food Biofunctionality (140b), Institute of Nutritional Sciences, University of Hohenheim, Stuttgart, Germany.

Nutrition research (New York, N.Y.)
|September 26, 2025
PubMed
概括

常见豆提取物可以激活关键的代谢调节器,PPARγ1和PPARγ2. 这表明传统的豆类土地种可能通过生物可访问的化合物支持代谢健康.

关键词:
生物可访问性 生物可访问性生物活性化合物 生物活性化合物常见的豆子 常见的豆子核受体调制 核受体调制在PPARy激活过程中,在体外消化过程中消化.

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