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通过转基因学方法揭示葡萄牙红葡萄酒废水中的细菌多样性

Ana Gabriela Gomes1,2, Ana Cláudia Sousa1,2, João S Carreira2

  • 1MARE-Marine and Environmental Sciences Centre, Escola Superior de Tecnologia do Barreiro, Instituto Politécnico de Setúbal, Campus do IPS-Estefanilha, 2910-761 Setúbal, Portugal.

Microorganisms
|September 27, 2025
PubMed
概括

葡萄酒厂的废水含有各种细菌,包括Prevotella和Lactobacillus,具有生物技术的潜力. 研究这些副产品揭示了用于可持续葡萄酒行业应用的微生物资源.

关键词:
这种植物属于Clostridiaceae.牛乳杆菌 (Lactobacillus) 是一种细菌.这是一种Oenococcus菌.普雷沃特拉·帕卢迪维文斯 (Prevotella paludivivens) 是一个活的动物.细菌的转基因组学葡萄酒厂的废水 微生物群 微生物群

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