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水在蛋白质 - 配体结合中的作用:被动参与者还是积极参与者?

Kacie A Evans1, He Mirabel Sun1, Morgan Powers2

  • 1Department of Chemistry, Texas A&M University, College Station, Texas 77843, United States.

The journal of physical chemistry. A
|September 30, 2025
PubMed
概括

化积极调节蛋白质 - 配体结合,影响形状和热力学. 这项研究使用了原生质谱法来显示水的质量.

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