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Updated: Jan 16, 2026

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印加-日本米杂交作物通过高效利用资源来提高米的生产率

Jamal Nasar1, Jinjin Liu2, Jianquan Qin1

  • 1College of Agriculture, Institute of Rice Industry Technology Research, Guizhou University, Guiyang, Guizhou, 550025, P. R. China.

BMC plant biology
|October 1, 2025
PubMed
概括

印加-日本米杂交作物通过提高叶面积和资源利用效率,显著提高作物产量和生物量. 这种可持续的系统改善了与单一作物相比的米产量,尽管对谷物质量的影响很小.

关键词:
竞争力比率 竞争力比率印加单一种植的印加种植.日本单一种植,资源利用情况.米插合作物 米插合作物大米产量大米产量

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