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Updated: Jan 16, 2026

Noninvasive Sampling of Mucosal Lining Fluid for the Quantification of In Vivo Upper Airway Immune-mediator Levels
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患有SARS-CoV-2感染的成年人微量营养素状况和脂肪酸概况 - 一项观察性研究

Melanie Bleffgen1, Laura Schinhammer1, Francesco Giuseppe De Rosa2

  • 1Core Facility Human Studies, ZIEL-Institute for Food and Health, Technical University of Munich,, Freising, Germany.

Frontiers in nutrition
|October 2, 2025
PubMed
概括

SARS-CoV-2 感染改变了脂质代谢,显示某些脂肪酸的水平较低,其他脂肪酸的水平较高. 住院患者的微量营养素水平较低,这表明微量营养素状况和COVID-19严重程度之间存在联系.

关键词:
在 COVID-19 疫情中,这就是SARS-CoV-2病毒.干燥的血液斑点 干燥的血液斑点脂肪酸概况 脂肪酸概况微量营养素的状态观察性研究是一种观察性研究.多不和脂肪酸 (PUFA) 是一种维生素D是维生素D的重要组成部分.

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