COVID-19对肠道微生物群的影响:一篇评论
Andrea Pedraza1, Sabrina Bonnice2, Michelle N Won1
1Medical School, Nova Southeastern University Dr. Kiran C. Patel College of Osteopathic Medicine, Fort Lauderdale, USA.
Cureus
|October 6, 2025
概括
COVID-19 感染会损害胃肠道,导致肠道功能失调. 益生菌在治疗这种疾病及其相关炎症方面表现有前途.
科学领域:
- 胃肠道学和病毒学
背景情况:
- 由SARS-CoV-2引起的COVID-19已导致全球数百万人死亡.
- SARS-CoV-2利用在胃肠道细胞中普遍存在的ACE2进入宿主.
- COVID-19 感染可以直接伤害肠道,导致肠道失调.
研究的目的:
- 审查COVID-19对胃肠道系统的影响.
- 为了检查COVID-19患者肠道失生症的病理生理学.
- 要突出益生菌在管理COVID-19相关的肠道失调症中的作用.
主要方法:
- 文献审查侧重于COVID-19和胃肠道系统.
- 对导致COVID-19中肠道失调的机制的分析.
- 评估当前关于肠道失生症益生菌干预措施的研究.
主要成果:
- COVID-19 感染会破坏肠道微生物群的平衡,导致肠道功能失调.
- 肠道疾病与炎症有关,并增加了对全身感染的易感性.
- 益生菌可能有助于恢复肠道微生物群平衡并减轻炎症反应.
结论:
- COVID-19显著影响肠道系统,诱导肠道失调.
- 了解病理生理学对于开发有效治疗方法至关重要.
- 需要进一步的研究才能充分阐明益生菌的治疗潜力.
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